Starbucks introduces the Caramel Aerocano, an iced Blonde Espresso drink with caramel syrup and an air-whipped finish.
The new Caramel Aerocano combines Starbucks Blonde Espresso Roast with caramel syrup, then is air-whipped for a velvety, cascading pour and served over ice.
What you get
- Caramel Aerocano is identified as a new item.
- It is made with Starbucks Blonde Espresso Roast and lightly flavored with caramel syrup.
- The drink is air-whipped for a velvety, cascading pour.
- It is served over ice.
- The official page lists September 29, 2026, as its start date and October 11, 2026, as its end date.
Availability: September 29, 2026–October 11, 2026.
Check the current details on the official Starbucks website.
